Okinawan Kuroge Wagyu Beef Course at Ryukyu Yakiniku Nakama (18:00 Start)
1. On this plan, diners can enjoy delicious Okinawa-raised kuroge wagyu beef!
2. Taste local island vegetables carefully tended by field hands in the tropical Okinawan sun, plus a seasonal appetizer!
3. Access for this plan is convenient, as the dining location is in Onna, an area lined with resort hotels.
4. Menus are available in English, Korean, and traditional Chinese, ensuring diners have a worry-free experience!
approx. 2 hours.